Swedish Marshmallow Foam Candy

Not a marshmallow. Not a gummy. Something better.

Meet skumgodis — Swedish foam candy. A gummy-marshmallow hybrid with a texture that's impossible to put down: soft, bouncy, airy, and slightly elastic with a clean bite that doesn't stick to your teeth.

Unlike North American marshmallows that melt into fluff, Swedish foam candy is intentionally aerated to create tiny air pockets — giving each piece a pillow-soft bite that's dense but light, chewy but never rubbery.

What makes it different

• Texture: Somewhere between a soft gummy and a marshmallow — bouncy, foamy, and satisfying to bite through
• Vegan formula: Made with starch-based systems instead of animal gelatin, which changes the chew completely
• Flavor philosophy: Less sugar-forward, more layered — think tart, salty, fruity, and sour in one piece
• Cleaner ingredients: No high fructose corn syrup, no heavy artificial dyes, no oily aftertaste

Reviewers consistently describe it as "between a gummy and a marshmallow" — and once you try it, you'll understand why it went viral.